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–+ servings

Oreo Rice Crispy Treats

A delicious twist on the classic rice crispy treats, combining the flavors of Oreos and marshmallows for a delightful dessert.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 3 tablespoons butter unsalted
  • 1 bag mini marshmallows
  • 6 cups rice cereal
  • 1 cup crushed Oreos plus extra for topping

Method
 

Preparation
  1. In a microwave-safe bowl, melt the butter and marshmallows together in 30-second intervals, stirring until smooth.
  2. Once melted, remove from microwave and stir in the crushed Oreos.
  3. Add the rice cereal to the mixture and stir until well combined.
  4. Press the mixture into a greased 9x9 inch baking dish, smoothing the top with a spatula.
  5. Sprinkle additional crushed Oreos on top for decoration.
  6. Allow to cool for at least 30 minutes before cutting into squares.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 5gCholesterol: 15mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

For a richer flavor, consider adding a drizzle of melted chocolate on top before serving.

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