Imagine biting into a crispy, chewy treat that melds the rich, creamy essence of Oreos with the gooey sweetness of marshmallows—Oreo rice crispy treats are a dessert lover's dream come true. The moment you take a bite, your taste buds will dance with joy as the crunch of Rice Krispies meets the decadent chocolate and cream filling, creating an explosion of flavor that’s simply irresistible.

Every time I whip up these delightful morsels, I’m transported back to lazy summer afternoons spent with friends, where laughter and sticky fingers were part of the fun. These treats are perfect for any occasion, whether it’s a birthday party, a cozy movie night, or just because you deserve a little indulgence. Get ready to experience a sweet symphony of textures and tastes that will have everyone reaching for seconds!
What Makes oreo rice crispy treats So Special?
Irresistible flavor: The combination of crushed Oreos and marshmallows creates a rich, chocolatey twist on a beloved classic. Easy to make: With just 10 minutes of prep, these treats are perfect for busy days or last-minute gatherings. Crowd-pleaser: Everyone—from kids to adults—will love this delightful dessert! Versatile delight: Customize with toppings or mix-ins to suit your taste.
oreo rice crispy treats Ingredient List
- 3 tablespoons butter (unsalted) – This adds richness and helps bind the ingredients together for a perfectly chewy texture.
- 1 bag mini marshmallows – These provide the essential sticky sweetness that makes our oreo rice crispy treats so delightful.
- 6 cups rice cereal – The base of the treat, giving it that signature crunch and lightness everyone loves.
- 1 cup crushed Oreos (plus extra for topping) – Adds a delicious chocolatey flavor and a fun twist to the classic recipe, making it irresistible!
How to Make oreo rice crispy treats

1. Melt In a microwave-safe bowl, melt the 3 tablespoons of unsalted butter and the entire bag of mini marshmallows together in 30-second intervals. Stir until the mixture is smooth and gooey, a delightful sight!
2. Combine Once melted, remove the bowl from the microwave and stir in the 1 cup of crushed Oreos. This adds a rich, chocolatey flavor that pairs beautifully with the marshmallows.
3. Mix Add the 6 cups of rice cereal to your Oreo-marshmallow mixture. Stir until everything is well combined, ensuring each puffed grain is coated with that sweet goodness.
4. Press Transfer the mixture into a greased 9x9 inch baking dish. Use a spatula to press it down evenly, smoothing the top for a perfect finish—this will be your delicious base!
5. Sprinkle Top off your creation with additional crushed Oreos for an extra crunchy layer of flavor and texture. It’s like adding a cherry on top but even better!
6. Cool Allow your oreo rice crispy treats to cool for at least 30 minutes before cutting them into squares. This waiting time makes them perfectly set and easy to handle.
Optional: For a fun twist, drizzle some melted chocolate on top before serving!
Exact quantities are listed in the recipe card below.
Tips for the Best oreo rice crispy treats
- Butter Preference: Use unsalted butter to control the sweetness of your oreo rice crispy treats; it enhances the overall flavor without overpowering.
- Marshmallow Melting: Melt marshmallows in short bursts and stir well; this prevents scorching and ensures a smooth mixture, avoiding grainy textures.
- Crushed Oreos: Crush Oreos finely but not into dust; larger pieces give delightful bites, while too fine can make the mixture overly moist.
- Pressing Technique: Press down firmly when spreading the mixture in the baking dish; this helps your oreo rice crispy treats hold their shape without crumbling.
- Cooling Time: Allow sufficient cooling time—at least 30 minutes—to ensure they set properly. Cutting too soon may result in sticky, uneven squares.
How to Store and Freeze oreo rice crispy treats
- Room Temperature: Keep your oreo rice crispy treats in an airtight container at room temperature for up to 3 days. This keeps them soft and chewy!
- Fridge: If you want them to last longer, store the treats in the refrigerator for up to a week. Just remember to use a sealed container to prevent them from drying out.
- Freezer: For longer storage, freeze your oreo rice crispy treats in a freezer-safe bag or container for up to 2 months. Thaw in the fridge before enjoying!
- Reheating: To revive their original texture, microwave the treats for about 10 seconds before serving. Enjoy that gooey goodness!
Make oreo rice crispy treats Your Own
Feel free to get creative with this recipe and make it uniquely yours—your taste buds will thank you!
- Peanut Butter: Swap 1 tablespoon of butter for creamy peanut butter. This adds a nutty richness that pairs beautifully with Oreos, giving each bite a delightful twist.
- Minty Fresh: Add 1 teaspoon of mint extract to the melted marshmallow mixture. The refreshing mint flavor will elevate your treats to a new level, making them perfect for special occasions.
- Chocolate Drizzle: Melt 1 cup of chocolate chips and drizzle over the top before serving. This extra layer of chocolate creates a decadent finish that chocolate lovers will adore.
- Coconut Flakes: Mix in 1 cup of sweetened shredded coconut with the rice cereal. The coconut adds a chewy texture and tropical flavor, making these treats feel like a beach vacation.
- Spicy Kick: Sprinkle in ½ teaspoon of cayenne pepper when melting the marshmallows. This unexpected heat creates a delightful contrast to the sweetness, surprising your palate in the best way.
- Nutty Crunch: Fold in 1 cup of chopped nuts like pecans or almonds before pressing into the pan. This adds a satisfying crunch that balances out the soft marshmallow and cookie textures.
- S’mores Style: Layer in mini chocolate pieces and graham cracker crumbs alongside the crushed Oreos. This twist transforms your treats into a campfire classic, bringing that cozy feel right to your kitchen.
Make Ahead Options

Preparing oreo rice crispy treats is a breeze and perfect for meal prep, allowing you to enjoy these delightful desserts on demand. You can easily crush the Oreos and measure out the rice cereal in advance, storing them in airtight containers for up to 3 days. Additionally, you can melt the butter and marshmallows together in a microwave-safe bowl beforehand—this step can be done up to 24 hours prior. When you're ready to finish your oreo rice crispy treats, simply mix in the crushed Oreos with the melted marshmallow mixture, add the rice cereal, and press it into your greased baking dish. After that, let it cool for at least 30 minutes before cutting into squares, and don't forget to sprinkle those extra crushed Oreos on top for that finishing touch!
oreo rice crispy treats Recipe FAQs
What type of butter should I use for the oreo rice crispy treats?
Using unsalted butter is recommended for this recipe. It allows you to control the saltiness of the treats, ensuring that the sweet flavors of the marshmallows and Oreos shine through. If you only have salted butter on hand, feel free to use it, but consider reducing any additional salt in your recipe.
Can I substitute regular marshmallows with anything else?
While mini marshmallows are ideal for this recipe due to their ease of melting, you can use large marshmallows instead. Just remember that you'll need about 10-12 large marshmallows to equal one bag of mini marshmallows. The melting time may be slightly longer, so keep an eye on them!
How should I store my oreo rice crispy treats?
To keep your treats fresh and chewy, store them in an airtight container at room temperature for up to 3 days. If you live in a particularly humid area, wrapping them tightly in plastic wrap before placing them in a container can help maintain their texture.
Can I freeze oreo rice crispy treats for later?
Absolutely! You can freeze these delicious treats for up to 2 months. Simply cut them into squares, wrap each piece tightly in plastic wrap, and place them in a freezer-safe bag. When you're ready to enjoy them, thaw at room temperature for about 30 minutes.
What if my mixture is too sticky when pressing it into the baking dish?
If you find that your mixture is sticking to your hands or spatula while pressing it into the dish, try lightly greasing your hands or spatula with a bit of butter or cooking spray. This will make it easier to spread and shape without losing too much of that delightful Oreo goodness.
How many servings does this recipe yield?
This recipe makes approximately 4 generous servings. If you're planning a gathering or want leftovers for snacking (who could blame you?), consider doubling the ingredients and using a larger baking dish to make even more scrumptious oreo rice crispy treats! Each serving contains about 200 calories, making it a sweet yet manageable indulgence.

Oreo Rice Crispy Treats
Ingredients
Method
- In a microwave-safe bowl, melt the butter and marshmallows together in 30-second intervals, stirring until smooth.
- Once melted, remove from microwave and stir in the crushed Oreos.
- Add the rice cereal to the mixture and stir until well combined.
- Press the mixture into a greased 9x9 inch baking dish, smoothing the top with a spatula.
- Sprinkle additional crushed Oreos on top for decoration.
- Allow to cool for at least 30 minutes before cutting into squares.





