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–+ servings

Watermelon Smoothie

A refreshing and hydrating smoothie made with ripe watermelon, perfect for hot summer days.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, Snack
Cuisine: American
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 4 cups watermelon, cubed seedless
  • 1 cup Greek yogurt optional for creaminess
  • 1 tablespoon honey or to taste
  • 1 cup ice cubes for a chilled smoothie

Method
 

Preparation
  1. Place the cubed watermelon in the blender.
  2. Add Greek yogurt, honey, and ice cubes.
  3. Blend until smooth and creamy.
  4. Taste and adjust sweetness if necessary.
  5. Pour into glasses and serve immediately.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gProtein: 5gFat: 1gCholesterol: 5mgSodium: 30mgPotassium: 300mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 20mgCalcium: 50mgIron: 0.5mg

Notes

For added flavor, consider adding a squeeze of lime juice or fresh mint leaves.

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