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–+ servings
Ultimate Fondue Party Guide: Delicious Dippers for Cheese & Chocolate

Ultimate Fondue Party Guide with Cheese & Chocolate Dippers

Discover the ultimate fondue party guide with delicious dippers for cheese and chocolate! Perfect for a fun gathering.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 people
Course: Appetizers
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dippers
  • 1 lb pan fried kielbasa sausage rounds
  • 1 cup mini pickles
  • 1 cup salty pretzel bites
  • 8 pieces brookies (brownie-cookie combo)
  • 8 pieces strawberries
  • 1 cup edible cookie dough
Cheese Fondue
  • 1 cup melting pot classic cheese fondue

Equipment

  • fondue pot

Method
 

Preparation
  1. Prepare each dipper: slice kielbasa into rounds, wash mini pickles, and set aside pretzel bites.
  2. Heat the melting pot classic cheese fondue according to package instructions.
  3. Arrange the dippers (kielbasa, pickles, pretzel bites, brookies, strawberries, edible cookie dough) on a serving platter.
  4. Serve the melted cheese fondue alongside the dippers for guests to enjoy.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 20gFat: 25g

Notes

Feel free to mix up your dippers with seasonal fruits or swap out pretzels for crunchy pita chips. Adding hot sauce or spices to the cheese can also provide an extra flavor kick.

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