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–+ servings

Shredded Chicken Tacos

Delicious and easy shredded chicken tacos, perfect for a quick meal.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Mexican
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

For the Tacos
  • 2 cups shredded chicken cooked and seasoned
  • 8 small corn tortillas
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese cheddar or Mexican blend
  • ½ cup sour cream for topping
  • ¼ cup fresh cilantro chopped
  • 1 tablespoon olive oil for cooking
  • 1 teaspoon taco seasoning optional

Method
 

Prepare the Chicken
  1. In a skillet, heat olive oil over medium heat. Add the shredded chicken and taco seasoning, stirring until heated through.
Warm the Tortillas
  1. In a separate skillet, warm the corn tortillas for about 30 seconds on each side until pliable.
Assemble the Tacos
  1. Place a portion of the shredded chicken on each tortilla. Top with lettuce, tomatoes, cheese, sour cream, and cilantro.
Serve
  1. Serve immediately with your favorite salsa or hot sauce.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 2mg

Notes

Feel free to customize toppings according to your preference.

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