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Savory Sausage & Egg Breakfast Bites

Savory Sausage & Egg Breakfast Bites

Delicious Savory Sausage & Egg Breakfast Bites, quick to make, packed with flavor, perfect for any meal.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 12 bites
Course: Breakfast
Cuisine: American
Calories: 220

Ingredients
  

  • 1 lb Ground Italian sausage
  • ¾ cup Cheddar cheese (shredded)
  • 8 large Eggs
  • ¼ cup Heavy cream or any milk of choice
  • ¾ teaspoon Sea salt
  • ½ teaspoon Black pepper

Equipment

  • skillet
  • mixing bowl
  • Muffin tin

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the ground Italian sausage over medium heat until browned. Drain excess fat.
  3. In a mixing bowl, whisk together the eggs, heavy cream, sea salt, and black pepper.
  4. Stir in the cooked sausage and cheddar cheese until well combined.
  5. Grease a muffin tin and pour the mixture evenly into each cup.
  6. Bake in the preheated oven for 20-25 minutes or until the egg is set.
  7. Allow to cool slightly before removing from the muffin tin.

Nutrition

Serving: 1biteCalories: 220kcalCarbohydrates: 1.1gProtein: 13.7gFat: 16.7g

Notes

Feel free to customize the recipe with different meats or veggies for a unique twist.

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