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–+ servings
Raspberry Cream Cheese Bites

Raspberry Cream Cheese Bites

Delicious Raspberry Cream Cheese Bites are a sweet and tangy dessert, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 bites
Course: Dessert
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 oz cream cheese, softened
  • ¼ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 24 fresh raspberries
  • 24 mini phyllo cups
  • 1 tablespoon honey for drizzling

Equipment

  • Baking sheet
  • Medium bowl
  • electric mixer

Method
 

Cooking Instructions
  1. Preheat oven to 350°F (175°C). Arrange phyllo cups on a baking sheet.
  2. In a medium bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
  3. Spoon or pipe the cream cheese mixture into each phyllo cup.
  4. Top each filled cup with a fresh raspberry.
  5. Bake for 10-12 minutes, until phyllo cups are golden and filling is set.
  6. Remove from oven, let cool slightly, and drizzle with honey before serving.

Nutrition

Serving: 1biteCalories: 90kcalCarbohydrates: 10gProtein: 1gFat: 5g

Notes

Serve immediately for the best taste and texture. These bites are perfect for parties and gatherings.

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