Ingredients
Equipment
Method
- Preheat your oven to 400°F (200°C). Lightly spray a baking dish with nonstick cooking spray.
- In a bowl, mix minced garlic, lemon juice, honey, thyme, salt, and pepper to create the marinade.
- Place salmon fillets in the baking dish and pour the marinade over them, ensuring they are well-coated.
- Bake in the preheated oven for 15-20 minutes until the salmon flakes easily with a fork.
- Let rest for a few minutes before serving; drizzle any remaining sauce over each portion.
Nutrition
Notes
Feel free to customize the recipe by using different proteins or herbs as per your taste preference.
