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Juicy Cheeseburger Sliders

Juicy Cheeseburger Sliders

Delicious Juicy Cheeseburger Sliders are mini burgers packed with flavor, perfect for any gathering.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 sliders
Course: Lunch
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Ground Beef
  • 1 lb ground beef use lean if preferred
Sliders
  • 8 pieces slider buns
  • 4 slices cheddar cheese or cheese of choice
Condiments and Veggies
  • 1 teaspoon onion powder
  • 2 tablespoon ketchup adjust to taste
  • 2 tablespoon mustard adjust to taste
  • 1 cup shredded lettuce for topping
  • 1 large tomato sliced
  • ½ cup pickles sliced

Equipment

  • Baking Dish
  • skillet

Method
 

  1. Preheat oven to 350°F (175°C) and lightly spray a baking dish with nonstick cooking spray.
  2. In a bowl, mix ground beef with onion powder, salt, and pepper gently.
  3. Form the mixture into small patties slightly larger than the buns.
  4. Cook on medium heat for about 4 minutes per side until reaching an internal temperature of 160°F (71°C). Add cheese slices during the last minute to melt.
  5. Slice slider buns in half; spread ketchup and mustard on each side if desired. Assemble patties and toppings inside the buns.
  6. Serve sliders on a platter with sides like fries or veggies.

Nutrition

Serving: 1sliderCalories: 350kcalCarbohydrates: 26gProtein: 18gFat: 23g

Notes

Feel free to customize toppings and cheese according to personal preference.

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