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Irish Cream Oreo Truffles

Irish Cream Oreo Truffles

Delicious Irish Cream Oreo Truffles are bite-sized chocolate treats combining Oreos and Irish cream liqueur, perfect for any occasion.
Prep Time 20 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 18 truffles
Course: Dessert
Cuisine: Irish
Calories: 90

Ingredients
  

  • 36 Oreo cookies crushed
  • 8 oz cream cheese softened
  • ¼ cup Irish cream liqueur
  • 1 cup semi-sweet chocolate chips
  • 2 tablespoon cocoa powder for dusting

Equipment

  • food processor
  • mixing bowl
  • parchment paper
  • Microwave-safe bowl

Method
 

  1. Crush the Oreos in a food processor until fine crumbs form.
  2. In a bowl, combine crushed Oreos, cream cheese, and Irish cream liqueur; mix until smooth.
  3. Roll the mixture into tablespoon-sized balls and place on a parchment-lined baking sheet.
  4. Chill for at least 30 minutes to firm up.
  5. Melt chocolate chips in a microwave-safe bowl; dip each truffle into melted chocolate and let excess drip off.
  6. Dust with cocoa powder while still warm, then place back on parchment to set.

Nutrition

Serving: 1truffleCalories: 90kcalCarbohydrates: 10gProtein: 1gFat: 5g

Notes

Feel free to customize by adding nuts or swapping Irish cream for other flavored liqueurs like hazelnut or coffee.

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