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–+ servings
Autumn Tortellini Soup with Sausage

Hearty Autumn Tortellini Soup with Sausage

This cozy Autumn Tortellini Soup with Sausage is a delightful combination of flavors and textures, perfect for chilly nights.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb Italian sausage
  • 4 cups low-sodium chicken broth
  • 1 cup canned diced tomatoes
  • 2 cups fresh spinach
  • 2 medium carrots chopped
  • 1 medium onion chopped
  • 3 cloves garlic minced
  • 9 oz cheese tortellini

Equipment

  • large pot

Method
 

  1. In a large pot over medium heat, cook the Italian sausage until browned and crispy, breaking it into bite-sized pieces.
  2. Add chopped onion and minced garlic; stir until fragrant and translucent, about 3 minutes.
  3. Stir in diced carrots and chicken broth; bring to a gentle boil and simmer for about 5 minutes until carrots soften.
  4. Add drained diced tomatoes and fresh spinach; simmer for another 3 minutes.
  5. Gently add the tortellini and cook according to package instructions (typically around 5 minutes).
  6. Serve hot, garnished with grated Parmesan cheese or freshly cracked pepper if desired.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 35gProtein: 20gFat: 16g

Notes

Customize with different vegetables or proteins to your taste. Let the soup rest before serving for optimal flavor.

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