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+ servings

Fruity Pebbles Rice Crispy Treats

A colorful and fun twist on the classic rice crispy treats, made with Fruity Pebbles cereal for a fruity flavor and vibrant appearance.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 150

Ingredients
  

Main Ingredients
  • 3 tablespoons butter unsalted
  • 1 bag mini marshmallows
  • 6 cups Fruity Pebbles cereal

Method
 

Preparation
  1. In a microwave-safe bowl, melt the butter on high for about 30 seconds until fully melted.
  2. Add the mini marshmallows to the melted butter and microwave for an additional 1-2 minutes, stirring halfway through, until the marshmallows are completely melted and smooth.
  3. Remove the bowl from the microwave and stir in the Fruity Pebbles cereal until fully coated with the marshmallow mixture.
  4. Grease a 9x9 inch baking dish with butter or cooking spray, then pour the mixture into the dish, pressing it down evenly with a spatula.
  5. Allow the treats to cool for about 30 minutes before cutting into squares and serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 24gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 15mgSodium: 90mgPotassium: 30mgSugar: 10gVitamin A: 150IUCalcium: 10mgIron: 0.5mg

Notes

Store any leftovers in an airtight container at room temperature for up to 3 days.

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