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–+ servings

Fruit Kabobs

Colorful and refreshing fruit kabobs perfect for parties or as a healthy snack.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 80
Ingredients Method Nutrition Notes

Ingredients
  

Fruits
  • 1 cup strawberries hulled and halved
  • 1 cup pineapple cut into chunks
  • 1 cup grapes washed
  • 1 cup kiwi peeled and sliced
  • 1 cup melon cut into balls or chunks

Method
 

Assembling the Kabobs
  1. Prepare all the fruits by washing, peeling, and cutting them into appropriate sizes.
  2. Take a skewer and thread the fruits onto it, alternating between different types for a colorful presentation.
  3. Repeat until all fruit is used up or desired number of kabobs is made.
  4. Serve immediately or refrigerate until ready to serve.

Nutrition

Serving: 1servingCalories: 80kcalCarbohydrates: 20gProtein: 1gSodium: 1mgPotassium: 200mgFiber: 2gSugar: 15gVitamin A: 5IUVitamin C: 50mgCalcium: 2mgIron: 2mg

Notes

Feel free to substitute any of the fruits with your favorites or seasonal options.

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