Ingredients
Equipment
Method
- Heat olive oil in a large pot over medium heat. Add ground turkey and cook until browned.
- Stir in diced tomatoes and chicken broth; bring to a gentle simmer.
- Add chili powder, cumin, salt, and pepper; adjust seasoning as needed.
- Mix in black beans, chopped bell pepper, and onion; let simmer for about 15 minutes.
- Serve hot with desired toppings such as cilantro or sour cream.
Nutrition
Notes
Customize your chili by swapping ground turkey for beef or creating a vegetarian version with tofu. Perfect for meal prep and gatherings.
