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Delicious Cottage Cheese Egg Bites Recipe for Easy Breakfast

Delicious Cottage Cheese Egg Bites Recipe for Easy Breakfast

This Delicious Cottage Cheese Egg Bites Recipe for Easy Breakfast is easy to make and packed with flavor, perfect for busy mornings.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 12 bites
Course: Breakfast
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 large eggs
  • 180 g cottage cheese
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 80 g cooked chopped bacon
  • 80 g grated cheddar cheese
  • 2 tablespoons chopped fresh chives

Equipment

  • Muffin tin
  • High-speed blender

Method
 

  1. Preheat oven to 180°C. Spray a 12-cup muffin tin with cooking spray.
  2. Add the eggs, cottage cheese, salt, and pepper to a high-speed blender and blend at high speed until smooth.
  3. Divide the egg mixture evenly among the muffin tins, filling them a little more than halfway.
  4. Top each egg bite with a little bacon, cheddar cheese, and chives.
  5. Bake the egg bites for 22-25 minutes until the eggs are set and the edges are golden brown.
  6. Remove from the oven and let cool. Carefully remove the egg bites from the mold and enjoy.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 2gProtein: 7gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 180mgSodium: 200mgPotassium: 90mgSugar: 1gVitamin A: 500IUCalcium: 80mgIron: 1mg

Notes

These egg bites are versatile; try different add-ins for various flavor profiles. Great for meal prep and can be stored in the refrigerator for up to 4 days.

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