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–+ servings
Chocolate Dip for Fruit

Delicious Chocolate Dip for Fruit

This Chocolate Dip for Fruit is a quick and easy dessert that combines rich chocolate with fresh fruits for a delightful treat.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 110
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup semisweet chocolate chips
  • 1 tablespoon coconut oil
  • Pinch sea salt
  • 2 cups fresh fruits (strawberries, bananas, apples, oranges)

Equipment

  • Microwave-safe bowl
  • Platter

Method
 

  1. Wash and thoroughly dry your chosen fruits; remove stems or cores if necessary.
  2. In a microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 30-second intervals, stirring until smooth.
  3. Stir in a pinch of sea salt to enhance flavor.
  4. Arrange fruits on a platter next to the melted chocolate dip.
  5. Dip each fruit piece into the chocolate, allowing excess to drip off before serving.
  6. Enjoy immediately while warm or refrigerate leftovers for later.

Nutrition

Serving: 1servingCalories: 110kcalCarbohydrates: 12gProtein: 1gFat: 7g

Notes

Feel free to customize the chocolate type and add toppings such as crushed nuts for extra texture.

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