Ingredients
Equipment
Method
- Wash and peel the carrots, then chop them into smaller pieces.
- Peel the ginger and segment the oranges, removing any seeds.
- In a blender, combine carrots, oranges, ginger, and water. Blend until smooth.
- For pulp-free juice, strain through a fine mesh sieve if desired.
- Serve chilled over ice and garnish with an orange slice or mint leaves.
Nutrition
Notes
Feel free to customize by adding a splash of lemon or spinach for added nutrients.
