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–+ servings
Avocado Strawberry Mango Salsa

Delicious Avocado Strawberry Mango Salsa Recipe in 15 Minutes

This vibrant Avocado Strawberry Mango Salsa is a refreshing blend of flavors that elevates any meal. Perfect for gatherings or weeknight dinners.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: Mexican
Calories: 110
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 items ripe avocados cubed
  • 1 cup fresh strawberries hulled and chopped
  • 1 cup mango diced
  • ½ cup red onion finely chopped
  • ¼ cup fresh cilantro chopped
  • 1 each lime juice
  • ½ teaspoon salt

Equipment

  • mixing bowl
  • cutting board
  • knife

Method
 

  1. Wash all fruits thoroughly. Dice the avocados into small cubes and place them in a mixing bowl.
  2. Hull and chop the strawberries, then add them to the bowl along with diced mango.
  3. Finely chop the red onion and add it to the mixture.
  4. Sprinkle in the chopped cilantro, lime juice, and salt; stir gently to combine without mashing the avocados.
  5. Serve immediately with tortilla chips or as a topping for grilled chicken or fish.

Nutrition

Serving: 1cupCalories: 110kcalCarbohydrates: 12gProtein: 2gFat: 7g

Notes

This salsa is best served fresh but can be stored in an airtight container in the fridge for up to two days.

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