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Decadent Guinness & Baileys Cheesecake Brownie Bars Recipe

Decadent Guinness & Baileys Cheesecake Brownie Bars Recipe

Indulge in these Decadent Guinness & Baileys Cheesecake Brownie Bars, combining rich flavors and creamy textures for an irresistible dessert.
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Prep Time 20 minutes
Cook Time 50 minutes
Cooling Time 30 minutes
Total Time 1 hour 40 minutes
Servings: 16 bars
Course: Dessert
Cuisine: Irish
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Brownie and Cheesecake Mixture
  • 1 bottle Guinness beer
  • 1 box Ghirardelli brownie mix
  • ⅓ cup vegetable oil
  • 1 large egg for brownie mix
  • 8 oz cream cheese room temperature
  • 1 large egg for cheesecake
  • ¼ cup sugar
  • ¼ cup Baileys liqueur

Equipment

  • Baking Dish
  • Mixing Bowls
  • electric mixer
  • Spatula

Method
 

Baking Instructions
  1. Preheat the oven according to brownie mix instructions.
  2. In a bowl, mix together the brownie mix, vegetable oil, and 1 large egg until well combined.
  3. Pour the brownie mixture into a greased baking dish.
  4. In another bowl, beat the cream cheese until smooth.
  5. Add the sugar, Baileys, and 1 large egg to the cream cheese and mix until well blended.
  6. Pour the cream cheese mixture over the brownie batter in the baking dish.
  7. Swirl the cream cheese mixture through the brownie batter with a knife or spatula.
  8. Bake in the preheated oven for 50 minutes or until set.
  9. Allow to cool before cutting into bars.

Nutrition

Serving: 1barCalories: 320kcalCarbohydrates: 40gProtein: 4gFat: 15g

Notes

Feel free to customize with different add-ins like crushed Oreos or different types of liqueurs for a twist.

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