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Cottage Cheese Mozzarella Bites

Cottage Cheese Mozzarella Bites

Delicious Cottage Cheese Mozzarella Bites are crispy, cheesy, and easy to make for any occasion.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 12 bites
Course: Appetizers
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup small curd cottage cheese
  • 1 cup shredded fresh mozzarella cheese
  • ½ cup plain or seasoned breadcrumbs
  • 2 large eggs, beaten
  • ¼ cup chopped fresh herbs (basil or parsley)
  • Salt to taste
  • Pepper to taste

Equipment

  • Oven
  • Baking sheet
  • parchment paper
  • mixing bowl

Method
 

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together cottage cheese, mozzarella, breadcrumbs, and beaten eggs. Add chopped herbs along with salt and pepper; stir until well combined.
  3. Form the mixture into tablespoon-sized balls and place them on the prepared baking sheet.
  4. Bake for 20-25 minutes or until golden brown and crispy. Let cool slightly before serving.

Nutrition

Serving: 1biteCalories: 180kcalCarbohydrates: 14gProtein: 12gFat: 9g

Notes

You can customize the herbs and spices to your taste, or swap in different cheeses. Leftovers can be refrigerated for up to three days.

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