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Chocolate Pecan Turtle Clusters

Chocolate Pecan Turtle Clusters

Delightful Chocolate Pecan Turtle Clusters combine crunchy pecans, rich caramel, and luscious chocolate for a sweet treat everyone will love.
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Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 55 minutes
Servings: 12 clusters
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup pecans (lightly toasted)
  • 1 cup caramel sauce (store-bought or homemade)
  • 1 cup semi-sweet chocolate chips
  • ¼ teaspoon flaky sea salt

Equipment

  • Baking sheet
  • parchment paper
  • Dry skillet
  • Microwave-safe bowl

Method
 

  1. Line a baking sheet with parchment paper.
  2. Toast pecans in a dry skillet over medium heat for about 5 minutes until golden brown.
  3. Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  4. Spoon dollops of caramel onto the parchment paper, place toasted pecans on top, and drizzle melted chocolate over each cluster.
  5. Sprinkle sea salt over the clusters before they set.
  6. Chill in the fridge for about 30 minutes until firm.

Nutrition

Serving: 1clusterCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 9g

Notes

These clusters can be customized with other nuts or flavored caramels for a unique twist. They store well in the fridge for up to a week.

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