Ingredients
Equipment
Method
- Brew tea by steeping tea bags in boiling water for 5 minutes.
- In a bowl, mix cherry juice and vanilla extract thoroughly.
- Heat milk in a saucepan over medium heat until hot but not boiling; froth if desired.
- Remove tea bags from brewed tea and pour into a mug.
- Add the cherry-vanilla mixture followed by the warmed milk; stir gently.
- Sweeten to taste, serve hot, and enjoy!
Nutrition
Notes
This Cherry Vanilla Tea Latte is perfect for cozy afternoons and can be customized with other fruit juices or spices.
