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Cheesy Garlic Bread

Cheesy Garlic Bread

Indulge in this irresistible Cheesy Garlic Bread recipe, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 8 slices
Course: Appetizers
Cuisine: Italian
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Bread
  • 1 large baguette or Italian bread
Garlic Butter
  • ½ cup unsalted butter, softened
  • 4 cloves fresh garlic, minced
Cheese
  • 1 cup shredded mozzarella cheese
  • ¼ cup grated Parmesan cheese
Garnish
  • 2 tablespoons fresh parsley, chopped

Equipment

  • Baking sheet
  • mixing bowl
  • knife
  • parchment paper

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C).
  2. Slice the baguette in half lengthwise and place it on a baking sheet lined with parchment paper.
  3. In a bowl, mix the softened butter and minced garlic until well combined.
  4. Spread the garlic butter mixture evenly over each half of the bread.
  5. Generously sprinkle mozzarella cheese on top, followed by a light dusting of Parmesan cheese.
  6. Bake for 10-12 minutes until the cheese is bubbly and golden brown. For extra crispiness, broil for an additional minute.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 20gProtein: 5gFat: 15g

Notes

Feel free to customize your Cheesy Garlic Bread with different cheese blends or toppings like red pepper flakes or sliced tomatoes.

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