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–+ servings

BLT Salad

A fresh and flavorful salad combining the classic ingredients of a BLT sandwich: crispy bacon, ripe tomatoes, and crunchy lettuce, all tossed in a creamy dressing.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad, Side
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

Salad Base
  • 6 cups romaine lettuce chopped
  • 2 cups cherry tomatoes halved
Bacon
  • 8 slices bacon cooked and crumbled
Dressing
  • ½ cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon garlic powder
  • salt to taste
  • pepper to taste

Method
 

Prepare the Salad
  1. In a large mixing bowl, combine the chopped romaine lettuce and halved cherry tomatoes.
  2. Add the crumbled bacon to the bowl.
Make the Dressing
  1. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, Dijon mustard, garlic powder, salt, and pepper until smooth.
Combine and Serve
  1. Pour the dressing over the salad and toss gently to combine.
  2. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 10gProtein: 12gFat: 28gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 16gCholesterol: 30mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 5000IUVitamin C: 15mgCalcium: 50mgIron: 1mg

Notes

For added flavor, consider adding avocado or croutons.

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